Altbier (7B)
American Amber Ale (19A)
American Brown Ale (19C)
American Lager (1B)
American Pale Ale (18B)
American Porter (20A)
American Wheat Beer (1D)
Australian Sparkling Ale (12B)
Belgian Pale Ale (24B)
Best Bitter (11B)
Blonde Ale (18A)
British Brown Ale (13B)
British Golden Ale (12A)
California Common (19B)
Cream Ale (1C)
Czech Amber Lager (3C)
Czech Dark Lager (3D)
Czech Premium Pale Lager (3B)
Dunkles Weissbier (10B)
English Porter (13C)
Festbier (4B)
Flanders Red Ale (23B)
Fruit Lambic (23F)
German Helles Exportbier (5C)
German Pils (5D)
Historical Beer: Gose (27-gose)
Historical Beer: Kentucky Common (27-ky)
Historical Beer: Lichtenhainer (27-Lichtenhainer)
Historical Beer: Pre-Prohibition Lager (27-lager)
Historical Beer: Pre-Prohibition Porter (27-porter)
Historical Beer: Roggenbier (27-roggenbier)
International Amber Lager (2B)
International Dark Lager (2C)
International Pale Lager (2A)
Irish Red Ale (15A)
Irish Stout (15B)
Kellerbier: Amber Kellerbier (7C-amber)
Kellerbier: Pale Kellerbier (7C-pale)
Kölsch (5B)
Lambic (23D)
Munich Dunkel (8A)
Munich Helles (4A)
Märzen (6A)
Oatmeal Stout (16B)
Oud Bruin (23C)
Rauchbier (6B)
Saison (25B)
Schwarzbier (8B)
Scottish Export (14C)
Sweet Stout (16A)
Trappist Single (26A)
Vienna Lager (7A)
Weissbier (10A)
Witbier (24A)